Vegetarian
65
₹2900/-
FLAVOURS
Batheeth Grainly Cream of Rice draws inspiration from traditional date based dishes enjoyed in Middle Eastern cultures. The flavour delivers deep warmth and richness balanced by a smooth rice texture.
Here is a clean and easy 4-step “How to Make” for Grainly Cream of Rice – Salted Caramel
1 ADD LIQUID
Start by pouring 150–180ml of hot water or warm milk into a bowl or shaker. The temperature helps the cream of rice dissolve smoothly.
2 ADD 1 SCOOP & MIX
Add 1 full scoop of Grainly Cream of Rice and stir or shake until smooth.
3 COOK & STIR
Let the mixture sit briefly and stir again to achieve a creamy texture.
4 SERVE & ENJOY
Your Cream of Rice is ready. Enjoy the rich salted caramel flavour.
